Marmaduke's top dessert
This blueberry baked cheesecake has all the richness of a classic cheesecake, just in a simpler form. Made with cream cheese, Greek yogurt, eggs, and raw honey.
Serves
2
Ingredients
7
Preheat the oven.
In a large bowl whisk together the eggs. Add in the cream cheese, yogurt, Modern Savage, raw honey and vanilla bean extract. Mix everything until you have a smooth and creamy mixture.
Add a handful of blueberries at the bottom of each pot. Pour in the cheesecake mixture and bake in the oven until slightly golden on top.
Remove from the oven and let it cool down before devouring.